Tasty Gluten-Free Meal Options for Campers in Ely

Some good-tasting gluten-free meals can truly elevate your camping experience here in Ely, Minnesota. While the wilderness around Ely offers endless beauty and excitement, your experience shouldn’t be lacking when it comes to good food -especially if you need gluten-free camping meals.

In this blog, we will discuss five of the top gluten-free meal ideas for your next camping trip in Ely. Whether you are a seasoned camper or a first-timer, these tasty options will ensure your outdoor experience is full of flavor and totally satisfying.

Chicken Pho Single Serve

Chicken Pho is a classic Vietnamese soup that has been incorporated quite often in gluten-free  camping  food.  The broth is rich and full of flavor, with the basic stock normally made from simmering chicken bones, herbs, and spices. For campers, this single serving comes in handy for enjoying a warm, flavored soup by the campfire.

What makes Chicken Pho the ultimate camping food is its taste and simplicity. Just mix up the ingredients by adding hot water and let it rest for a few minutes before having a steaming bowl of pho. This is a perfect meal for those slightly cold evenings in Ely, in which you can remain warm and full.

Cuban Rice Bowl Single-Serving

If you're in the mood for a gluten-free meal that's a bit more hearty,  this Cuban Rice Bowl is the ticket. Seasoned rice, black beans, plantains, and a flavorful sauce all come together to make a filling and satisfying dish. The blend of spices and the sweetness of the plantains make it a camping favorite. 

Preparation is simple: just heat some water, pour it into the meal pouch, and let it rehydrate. Minutes later, you'll have a warm, nourishing dish that brings a taste of the Caribbean to the Ely wilderness.

Indian Vegetable Korma Single Serving

This classic Indian curry, cooked with various vegetables in a creamy spiced sauce,  will satisfy your taste buds with rich aromas.

One of the finer things about the Indian Vegetable Korma is that it's both filling and easy to prepare. Like other camping meals, it comes dehydrated, requiring only hot water to reconstitute.

Therefore, it's convenient for those nights when you want a hot, satisfying meal without fiddling around too much with cooking. 

Herbed Mushroom Risotto Single Serving

When you're out camping, there's no reason to sacrifice a delicious meal. The Herbed Mushroom Risotto is a perfect example of a classy dish that can be made even in the great outdoors. This gluten-free camping meal combines creamy arborio rice with sautéed mushrooms and a blend of herbs, resulting in a rich and indulgent risotto that's surprisingly easy to prepare.

It's rich, earthy, and bursting with flavor from the herbs and umami from the mushrooms. The creamy risotto provides comfort, while the mushrooms add a satisfying texture.

Smoked Sockeye Salmon Chowder Single-Serve

For a taste of the Pacific Northwest, another excellent  gluten-free choice that brings richness to your salmon camping meal line-up is the Smoked Sockeye Salmon Chowder. This chowder combines smoked salmon with potatoes and vegetables in a creamy broth for a filling and healthy dish.

The salmon's smokiness complements the broth's creaminess to create a deep, rich flavor that is hard to beat. 

To Conclude

Camping in Ely and the Boundary Waters is a great chance to be united with nature, and that does not mean one needs to give up enjoying good food. 

From light and comforting, like Chicken Pho, to a little more filling, like the Cuban Rice Bowl, these meals ensure you can enjoy delicious gluten-free camping meals without any hassle. 

As you plan your next campout to the Boundary Waters and beyond, be sure to include these tasty and practical meal options for an enhanced experience outdoors. Don’t forget to check back with the Boundary Waters Catalog and Piragis Northwoods Company as we will be updating our Menu and Gluten Free meal options as the seasons go by.